BASIC MENU 15,90€
First course
- Scrambled eggs with mushrooms
- Mixed salad
- Asparagus with vinegar
- Fried mixed
Second course
- Veal entrecote
- Cod fish Bizkaiana style
Homemade dessert
Flan, custard, curd, crema catalan...)
Wine or water or soda
Serving bread
SPECIAL MENU 35,90
First course
-Duck breast with reduction pedro jimenez
-Grilled Prawns
-Duck mousse
-Caesar salad or mixed salad
Second course
-Grilled sirloin with mushroom sauce
-Veal chop 1/2kg aprox/person.
-Cod in a Pil-Pil sauce
Homemade dessert
Flan, custard, curd, crema catalan...)
Bottle of rioja wine for two people or water or soda
Serving bread
MENU
VEAL CHOP MENU 25,90€
First course
-Rissoto with mushrooms and parmesan
-Mixed salad
-Choice iberian
-Navarre asparagus with mayonnaise
Second course
-Veal chop 1/2kg aprox/person.
-Brill Grilled with leek sauce.
Homemade dessert
Flan, custard, curd, crema catalan...)
Bottle of rioja wine for two people or water or soda
Serving bread