BASIC MENU 15,90€​
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First course
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- Scrambled eggs with mushrooms
- Mixed salad
- Asparagus with vinegar
- Fried mixed
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​Second course
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- Veal entrecote
- Cod fish Bizkaiana style
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Homemade dessert
​​​​
Flan, custard, curd, crema catalan...)
Wine or water or soda
Serving bread
SPECIAL MENU ​ 35,90​
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First course
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-Duck breast with reduction pedro jimenez
-Grilled Prawns
-Duck mousse
-Caesar salad or mixed salad
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Second course
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-Grilled sirloin with mushroom sauce
-Veal chop 1/2kg aprox/person.
-Cod in a Pil-Pil sauce
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Homemade dessert
​​​
​Flan, custard, curd, crema catalan...)
Bottle of rioja wine for two people or water or soda
Serving bread
MENU
VEAL CHOP MENU ​ 25,90€
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First course
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​​​​-Rissoto with mushrooms and parmesan
-Mixed salad
-Choice iberian
-Navarre asparagus with mayonnaise
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​Second course
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​​-Veal chop 1/2kg aprox/person.
-Brill Grilled with leek sauce.
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Homemade dessert
Flan, custard, curd, crema catalan...)
Bottle of rioja wine for two people or water or soda
Serving bread